1 review
Shrimp & Grits
Canaveral shrimp, chorizo, Anson Mills cheese grits, heirloom peppers, sunny-side-up egg, Calabrian chili oil, chives
34
Featured
 
OUR Menus
DINE-IN MENUS
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Brunch 9am-2:30pm
Breakfast Specialties
$18
Flapjacks
Two house made flapjacks with choice of two toppings - strawberries, chocolate chips, blueberries, bananas or pecans, 100% maple syrup
Extra syrup +$1Extra topping +$2
13
The Basic Breakfast
Two eggs, roasted potatoes, artisan multigrain toast, house-made strawberry basil jam - choice of (honey ham, applewood bacon, chorizo, Italian sausage, organic chicken or avocado)
19
Steak N' Eggs
6oz Grand Western sirloin, potato hash, avocado, two eggs
10
The Bronx Bagel
Bronx water bagel, New York smoked Lox, capers, red onion, cream cheese, vine-ripened tomato
3
Island Rum French Toast
House-made Meyer's rum bread, caramel rum sauce, candied pecans, chi whipped cream
23
Frittata
House made frittata, arugula, heirloom tomato, butternut squash, feta cheese, local microgreens, avocado, seasonal fruit
11
Southwestern Hash
Choice of (honey ham, chorizo, Italian sausage, Harvestland chicken, or veggies), roasted potatoes, caramelized onion, roasted red pepper, corn, mozzarella -topped with two over-easy eggs and red pepper coulis
Half Avocado +$2
22
Vegetarian Avocado Toast
Two slices artisan multi-grain toast, mashed avocado, marinated heirloom tomatoes, shaved red onion, balsamic glaze, local micro greens, sunny-side-up egg
half avocado +$3
12
SandwichesÂ
Comes with choice of side
1 review
BLT
Smoked applewood bacon, bacon aioli, tomatoes, spring mix on artisan multi-grain bread
14
Sammy
Turkey, honey ham, Swiss cheese, two over-hard eggs, bacon aioli, on croissant
9
Charred Farmer
Smoked ham, proscuitto, house-made Manchego pimento and charred onion relish, French demi baguette, pickle
4
The Quarantine Burger
6oz hand ground Chef's filet blend, smoked applewood bacon, sautéed local mushrooms and red onions, blue cheese, artisan spring mix, sliced tomato, house pickle, Hawaiian brioche
9
Cranberry Citrus Chicken Salad
House-made organic chicken salad, apples, arugula on croissant
29
Fish Sandwich
Blackened or grilled Copper Shoals Texas Redfish, lettuce, tomato, onion, house-made pickle, Cajun remoualde, Hawaiian brioche
Market
4
Turkey Rueben
Local mushrooms, Swiss, sautéed aby spinach, sauerkraut, house-made sweet datil pickle 1000Island, toasted marble rye
3
Fungi Rueben
Local mushrooms, Swiss, sauteed baby spinach, sauerkraut, house-made sweet datil pickle 1000 Island, toasted marble rye
4
Salads and Soups
Organic chicken +5 | House-made chicken salad +6 | Canaveral shrimp +7 | Chef's featured catch MKT | Wild Alaskan Salmon MKT
Organic Tomato Basil Bisque
Organic California crushed tomatoes, cream, fresh basil
Bowl $6Cup $4
4
Kale Salad
Kale, lemon ricotta, apples, roasted beets, candied pecans, white balsamic vinaigrette
Whole $11Half $7
27
Chef's Broccoli Salad
Cold broccoli salad, roasted almonds, sunflower seeds, pumpkin seeds, craisin, celery, red onions, agave, white balsamic yogurt dressing
Whole $12Half $8
7
2 reviews
Third Wave Salad
Mixed Greens, fresh strawberries, almonds, feta, red onion, balsamic vinaigrette
Whole $11Half $7
14
Caesar Salad
Artisan Romaine, lemon-herb crumb, Parmigiano Reggiano
(add silver sided Spanish Anchovies +2)
Whole $10Half $6silver-sided Spanish anchovies +$2
5
Harmony Hummus
House-made roasted garlic hummus, fresh & pickled veggies, Israeli Za'atar herbs, spring onion tabouli, EVOO, toasted pita bread
0
Neapolitan Pizza
12" House-made dough, hand tossed & oak-fired (gluten-free option +3)
Margherita
Red base
house-made mozzarella, Parmesan Reggiano, basil, EVOO
20
3 reviews
Honey Baby
Soppressata salami, shredded Mozzarella/Provolone, organic tomato sauce, Calabrese, Calabrese pepper, local honey wildflower honey
33
Fungi Fromage
Oak-roasted wild mushrooms, shredded mozzarella, Parmigiano Reggiano, garlic, Italian herbs, authentic black truffle oil
20
New Yorker
Pepperoni, Italian fennel sausage, house Mozzarella, Ricotta, Pecorino Romano, organic tomato sauce, Calabrese pepper, garlic, Italian herbs
3
Spicy Diavola
Ricotta, Parmigiano Reggiano, organic tomato sauce, Calabrese pepper oil, roasted red pepper, house pickled jalapenos, basil, EVOO
0
Burrantina Di Margherita
Hand-crafted Burrata, house mozzarella, Parmigiano Reggiano, Peruvian pepper relish, baby arugula, charred artichoke, basil pesto, heirloom tomato, organic tomato sauce, EVOO
5
Ham and Egg
Red base
Shredded mozzarella, Pecorino Romano, honey ham, sunny-side up egg, balsamic glaze
1
Bianca
White base
House mozzarella, shredded mozzarella, Parmigano Reggiano, ricotta, rosemary, garlic, EVOO
5
Hempy Hippy
Wild mushrooms, shredded Mozzarella/Provolone, marinated artichokes, baby kale, white balsamic glaze, organic hemp oil &Â seeds
4
Saint Michael
Soppressata salami, organic chicken, shredded Mozzarella/Provolone, Pecorino Romano, spinach, garden tomato, basil pesto, Italian herbs, EVOO
1
The Katelyn
Applewood bacon, blackened chicken, shredded Mozzarella/Provolone, Ricotta, Parmigiano Reggiano, Italian herbs, garlic, EVOO
2
Farmers Table
Scrambled eggs, ham, applewood bacon, shredded Mozzarella/Provolone, petite rosemary potatoes, roasted pepper coulis
1
TAKE-OUT MENU
Family- style take-out dinners now available 4-6 PM (Not available on holiday weekends)
Brunch menu available 9 AM-2:30 PM
Happy Hour menu available 3-5:30 PM
Dinner menu available 5-9 PM
Call (386) 402-7864
OR